El Pescador

 Flingern - There is a completely uncomplicated atmosphere in the lively El Pescador restaurant. The all-out focus is on the complete enjoyment of fish: At the giant fresh fish counter with its huge selection, the guests can choose “their” fish and also how they want it prepared. The chef, Gero Legner, is the most prominent TV chef in Düsseldorf. more

Trattoria Lemone

Stockum - Lemone is no longer a secret tip. This trattoria with its familiar atmosphere – only a few minutes away from the trade fairgrounds – is simply too good. Pizza, pasta and many different meat and fish specialties are freshly prepared. more

The Classic Western Steakhouse

 Pempelfort - An elegant ambience with lots of wood, pictures of Western heroes on the walls and country music coming from the speakers. This ambience is the stage for the protagonist: Top-quality beef. The different meat cuts and their methods of being prepared have their big appearance – so to speak – when the waiters introduce them personally to the guests at their tables. more

Trattoria d’Alfredo

Pempelfort - The menu with pea soup, Savoy cabbage, tuna and wasabi & co. seems to be very atypical for an Italian trattoria. However, this crossover of German and Italian cuisine is very successful – and, after all, the lively atmosphere is also very Italian. more

Michele

Derendorf - Memories of holidays in Italy come back to life in this authentic trattoria. And this is not only because of pasta & co., but it is also due to “Padrone” Michele, who loves to serve his guests with body and soul. He also often treats his guests with a few songs. more